Nisqually House Salad or Roasted Garlic and Mushroom Soup and your choice of:
Swiss Steak - Baked in a Mushroom and Bacon Gravy served with Mashed Potatoes and Fresh Seasonal Vegetables - $13
8 oz Tender Prime Rib served with Mashed Potatoes and Fresh Seasonal Vegetables - $15
The Chef's Creation - A savory selection that changes weekly.
* Menu is subject to change.
Chicken BLT - Grilled Chicken, Bacon, Lettuce, Tomato, and Mayo served w/Onion Rings - $8.95
Meatloaf Sub - Meatloaf on a toasted Amaroso Roll, Caramelized Onions and savory Tomato Sauce served w/JoJo's - $9.95
Chipotle Beef Quesadilla - Grilled Beef, Melted Cheese Blend, Chipotle Aioli and Grilled Peppers served w/Tortilla Chips and Salsa - $8.95
Steak House Burger with A-1 Mayo, Smoked Gouda, Deep Fried Onions served w/Steak Fries - $8.95
Chicken Parmesan Sandwich - Crispy Chicken, Provolone and Marinara Sauce served w/Seasoned House Chips - $7.95
*Menu is subject to change.
Starter, Entrée & Dessert
TUESDAY through THURSDAY • 4 pm to 7 pm (excluding holidays)
Our all-new Eventide menu arrives at the Seafood Restaurant. It’s three courses of succulent seafood satisfaction, like a jackpot on your plate. Reservations are not required, but are highly recommended.
Click here to view the menu.